Matcha Moment by Reneé Voltaire

More and more people are discovering the elegant umami flavor and nutritional richness of matcha. While few experience a traditional tea ceremony, matcha as lattes, ice cream, or pastries is now found on almost every corner. Whoever captures the matcha moment receives its rich reward – in antioxidants, vitamins, and amino acids, in flavors that are unforgettable, and in the rare harmony of both energy and calm.

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This book invites readers to explore the history, traditions, and craftsmanship behind matcha, paired with over 100 plant-based, gluten-free recipes for drinks, desserts, and vegan small dishes. The journey is brought to life through 122 original photographs and 10 original illustrations, all designed to capture the essence of the green moment. With 163 pages in a striking wire-bound, open-spine hardcover edition, it offers inspiration for every occasion – from morning rituals to late-night reflections.